We have a huge passion for food, a love for fresh ingredients and an integral need to have our friends around us as we entertain and attempt to create the works of art that fresh ingredients have the potential to become.
With its mix of cultures and influences as well as an incredible diversity of people, South Africa has so much to offer when it comes to cuisine. Culinary influences from around the globe have found their way to South African shores. Therefore our menus are a combination of various influences and are designed with the themed function and occasion in mind. Carefully designed sample menus are presented for approval.
Cooking is an art and patience a virtue… Careful shopping, fresh ingredients and an unhurried approach are nearly all you need. There is one more thing – love. Love for food and love for those you invite to your table. With a combination of these things you can be an artist – not perhaps in the representational style of a Dutch master, but rather more like Gauguin, the naïve, or Van Gogh, the impressionist. Plates or pictures of sunshine taste of happiness and love.”
– Keith Floyd, in ‘A Feast of Floyd’